Welcome to EpoS Wizard!
Hi all
I'll make this as simple as pos: We are a sports club (so no money) with the above. I've been informed that sometime in the past it was wrongly programmed and when you try to change a price or allocate a key, say Fosters it changes the a different one, for eg IPA.
I'me going to have go at changing a few keys this afternoon as the bar is closed and just wondered if anyone can offer some advice.
Also as a club we have a members club card system. Members can put money onto their club card and this gives them 12% off behind the bar. I would like to extend this to the restaurant area (this is run by a third party) where we use a cheep Sharp till. Is it worth persisting with the uniwell system and extending it to the restaurant or should we cut our losses and buy a new system?
Many thanks G
Hi,
What level of access do you have to the security settings of the till, ie how far has the clerks been locked down? Some of the settings for Keys require access to SP areas that could be unavailable to you as a normal clerk.
The 870 like any register is a good unit if programmed correctly, the trick is to be patient and not get fazed, read the programming manual and ask questions.
We have lots of clients with these units in Cafe's, Restaurants, Bakery's, Clubs, Shops etc, so they have proven themselves over the distance.
Kind Regards
Paul
Hi Paul
You're talking to a complete novice.
I'm not sure we even have a programming manual.
Cheers G
